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Testimonials

  • Dear Phil: Martha asked me to send you a big “Thank You” for the beautiful set of knives.   She is looking forward to using them!! Best wishes

    Susie Ercole - Assistant to Martha Stewart, USA
  • I bought the 8″ chefs knife at a restaurant industry show in 2009. Since then I have retired my entire Wustoff block permanently. If Wustoff is a cadillac, Rhineland is a Maseratti. I recently bought engraved knifes as gifts for 7 members of...

    Richard Bagdasarian, USA
  • I had the pleasure of purchasing the 8″ Chef’s Knife, Paring Knife, and the Asian Cleaver this weekend at a Home Show in Punta Gorda, FL. I loved the way it felt as I cut some vegetables that were at the display. The felt like an...

    Juan Acosta, USA
  • I bought a bread knife and a cutting knife from the Excel Travel Show in London. Cutting with both is a joy, I love cooking and I am now wondering how I ever managed before I acquired these. Worth every penny, I now have them for...

    Wendy Noton, USA
  • I bought 1 knife at a show and later bought more as gifts and I am not one who spends money without a lot of thought. These knifes are amazing, the hand craftsmanship in the handle alone keeps one from slicing something other than food. I am...

    Sandy Butler, USA

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18cm (7'') Fillet Knife

R-7.0F

New

A fisherman’s dream!

Flexible blade great for skinning fish.

Perfect for trimming meat.

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CAD$129.00

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Put this knife to work for the delicate precision task of boning and filleting fish and poultry. The narrow, ultra-thin blade flexes as you cut, offering deft control and maximum yield of meat.

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18cm (7'') Fillet Knife

18cm (7'') Fillet Knife

A fisherman’s dream!

Flexible blade great for skinning fish.

Perfect for trimming meat.

Write a review