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  • I bought a bread knife and a cutting knife from the Excel Travel Show in London. Cutting with both is a joy, I love cooking and I am now wondering how I ever managed before I acquired these. Worth every penny, I now have them for...

    Wendy Noton, USA
  • Hi, just want to say thank you! My mother Kate and I each bought 6” Santoku knife. What a fabulous knife!

    Helen, Canada
  • I had the pleasure of purchasing the 8″ Chef’s Knife, Paring Knife, and the Asian Cleaver this weekend at a Home Show in Punta Gorda, FL. I loved the way it felt as I cut some vegetables that were at the display. The felt like an...

    Juan Acosta, USA
  • I bought 1 knife at a show and later bought more as gifts and I am not one who spends money without a lot of thought. These knifes are amazing, the hand craftsmanship in the handle alone keeps one from slicing something other than food. I am...

    Sandy Butler, USA
  • A wonderful company to deal with. I had to make an exchange, and it was completed quickly and professionally. I will recommend Rhineland to all my friends. Love my steak knives!

    Dee, Calgary, Alberta

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23cm (9'') Offset Bread Knife

R-9.0B

New

The perfect sandwich knife!

The perfect sandwich knife!

Offset so your knuckles won’t hit the cutting board.

Double serration for a more even slice.

More details

CAD$179.00

CAD$179.00 per 1

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More info

Have you ever found yourself hovering over the edge of the cutting board so that you don't knock your knuckles on the board as you reach the bottom of the stroke? The Offset Bread knife solves the problem. The offset blade position creates additional knuckle clearance and perfectly positions your hand for a more powerful—and thus, easier—cut. The double scalloped serrations will slice neatly into your loaf without skidding; no matter how crusty it is. You'll also enjoy the way the knife glides through bread without shredding and with fewer crumbs.

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23cm (9'') Offset Bread Knife

23cm (9'') Offset Bread Knife

The perfect sandwich knife!

The perfect sandwich knife!

Offset so your knuckles won’t hit the cutting board.

Double serration for a more even slice.

Write a review